Hello, welcome to our Julian Bakery website. My name is Barbara Squier, owner of the Julian Bakery and a nutritionist.
I have designed our breads to be complete protein breads that are low-carb and low on the glycemic index.
- All of are breads our extremely high in fiber, especially Manna From Heaven which is a great “sculpt and cleanse” bread, perfect for shaping your stomach.
- We grind our organic grains in a stone mill before baking, preventing rancid flour, while achieving more flavor and more nutrition. It is the same concept as fresh ground coffee.
- All of our main grains are organically grown, free of pesticides and chemical fertilizers. It is safe for children.
- All of our sourdough yeast-free breads are cultured (the same concept as yogurt). They are easier to digest, contribute to the friendly flora of our intestines, and are a low stress food (providing predigested released nutrients from the culturing process).
- Low Carb Bread – Smart Carb Video :
Thank you for visiting our website and please contact us if you have any questions. Check out our Testimonials Click Here
September 24, 2009 at 3:22 am
I live in El Cajon and would like to visit the store. Are you located in Julian and if it is open to the public what are your hours. Thank you
December 5, 2009 at 11:01 pm
I am so thrilled to have found you!
I need low car, no glueten and so far you are IT!!
I am wondering how long the bread lasts in the freezer and how long it takes to ship it to Georgia??
THanks
January 3, 2010 at 5:35 pm
Hey, I recently found your blog – thank you for the good work. Just wanted to let you know that it’s not showing up correctly on the BlackBerry Browser (I have a Pearl). Either way, I’m now subscribed to your RSS feed on my home PC, so thank you!